Breakfast

Waffles are one of my favorite breakfast foods. They are fluffy and crispy and are just comfort on a plate. They were a staple of my visits to my Granny’s house as she would often make them as breakfast on the last morning of our…

Here in the Upper Midwest, Rhubarb season has arrived. For those not familiar, rhubarb is a plant that looks the weed, Burdock. The leaves are poisonous and though the stems are edible, they are very tart. The stems can range from deep red to green…